Recipes - Curried Beef Kabobs

Curried Beef Kabobs

 

1 lb	boneless Beef top sirloin steak, 1-1/4" thick
2	small onions, each cut into 6 wedges
1 Tbsp.	chopped fresh cilantro
Seasoning:
1 Tbsp.	vegetable oil
1 large clove	garlic, crushed
1 tsp.	curry powder Dash ground red pepper

1. In large bowl, combine seasoning ingredients. Cut Beef steak into 1-1/4" pieces. Add Beef and onions to bowl; toss to coat evenly. Alternately thread Beef and onions onto four 12" metal skewers.
2. Place kabobs on grid over medium, ash-covered coals. Grill, uncovered, approx. 10 to 12 minutes for medium-rare to medium doneness, turning occasionally. Season with salt, if desired. Sprinkle with cilantro.

4 servings.

Source: National Cattlemen's Beef Association